16" Panasonic 2-in-1 Convection Steam Oven - NUSC180B

Category : Steam Ovens
SKU : NUSC180B

WAS $679.99
$599.99 CAD

Literature

Healthy and Delicious Meals Everyday

A variety of methods with powerful steam and 2-level convection cooking bring delicious dishes to your home.

Features

Healthy Steam Cooking

Powerful steam lets you cook healthy and delicious dishes easily. The steam is generated through a boiler with a big 800 ml water tank to realize long and perfect steam cooking.

Healthy Steam Cooking

Powerful steam lets you cook healthy and delicious dishes easily. The steam is generated through a boiler with a big 800 ml water tank to realize long and perfect steam cooking.

Can Bake a Lot of Dishes at Once

2-level convection cooking lets you bake a lot at once to make even large families happy. Hot air circulates throughout the oven to cook the food evenly.

Enjoy a Wider Range of Baked Dishes

Convection cooking temperature ranges from 100°C to 230°C. You can finely adjust the temperature to cook a wide variety of baked dishes.

Easy Simmering with Stew Mode

Steaming combined with convection cooking lets you easily make dishes that were troublesome and needed simmering for a long time, such as medicinal soups, with just the press of a button.

Easier Cooking with 18 Auto Menus

Auto cooking menu allows you to enjoy many of your favorite dishes.

High-temperature Steam for Easy Cleaning

6 Auto Cleaning menus let you clean and deodorize feeding bottles, tableware and inside of the oven with high-temperature steam.

Spacious 20 L Capacity, Yet Compact

Despite its compact design, the capacity is large enough to fit many and large items.

Stylish and Simple Design

The water tank is easy to remove by simply holding both sides of it and pulling it out. The large display with bright LED lamp, and operation panel with just four buttons mean it’s simple enough for anyone to use.

Convection
Temperature Setting100℃-230℃
2-level cookingYes
Cooking Functions
Stewmax. 180 mins
SteamSteam-High (max. 30 mins) / Steam-Med (max. 60 mins)
Fermentation30℃/ 40 ℃
Healthy FryYes
Steam ConvectionYes
Specifications
Auto Menus18 Cook Menus6 Cleaning Settings
Weight (approx.)12.3 kg (without accessories)
Water Tank800 mL
Door ReleasePull Down
Oven Capacity20L
TypeConvection Steam Oven
AccessoriesMetal Tray (×2)Wire Rack (×2)
Size
Oven Cavity Dimensions (W×D×H)320 mm×280 mm×220 mm
Outside Dimensions with Handle (W×D×H)404 mm×438 mm×376 mm
Outside Dimensions (W×D×H)404 mm×404 mm×376 mm

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