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Quickly moving dinner from the oven to the table has never been easier. Thanks to TimeSavor™ Ultra true convection, this 4.3 cu. ft. single wall oven achieves better multi-rack cooking performance and efficiently distributes heated air in four directions. Also, Convection Conversion takes the guesswork out of preparing your favourite dishes by automatically converting standard times and temperatures to the convection equivalent. Rapid Preheat also takes time out of waiting for your oven to warm up by preheating 25% faster1.* It's ideal for single rack baking and saves time and energy. *Based on single-rack baking with Rapid Preheat option versus three-rackwithout option.
AccuBake® Temperature Management System
With the AccuBake® temperature management system, you can now achieve delicious, consistent results every time. This system surrounds food with even temperatures and uses built-in sensors to monitor oven temperature. It even turns on the correct cooking elements to ensure optimal heat and deliver consistent baking, even on multiple racks.
True Convection Cooking System
Whirlpool brand's newest convection cooking system delivers exceptional results and faster baking on every rack. True convection uses a rear fan and a third 2,500-watt heating element to distribute heated air more efficiently, so the oven is filled with even heat, cutting roasting time and sealing in flavors and juices.
Rapid Preheat
The Rapid Preheat option preheats the oven 25% faster and saves time and energy. Using all of the range elements and a fan, the oven heats up more quickly and creates the ideal temperature for single rack baking. Now cutting preheat time for your next batch of chocolate chip cookies or apple crisps is easy.
FIT System
With the FIT system, now your wall oven can fit seamlessly into your current cabinet cutout. Its flexible installation system provides various options that are designed to effortlessly suit your decor. Now replacing your wall oven just got easier.
SteamClean option
Clean up after every day light spills using only heat and 1-1⁄4 cups of water—no harsh chemicals or cleaners needed. Used periodically to clean light spills on the bottom of the oven, it keeps the oven clean and reduces the need for frequent self-clean cycles.
Convection Conversion
Convection Conversion removes the guesswork from preparing your favorite dishes. Automatically converts standard times and temperatures to the convection equivalent.
Largest capacity available
Cook multiple dishes for a large family meal or prepare treats for a bake sale with Whirlpool® wall ovens. Models with the largest capacity available offer enough room to handle even your largest cooking tasks.
New EasyView™ extra-large oven window
Monitor cooking progress without opening the door with the new EasyView™ extra-large oven window. The extra-large design adds a sleek, modern accent to the kitchen, saves energy and keeps oven temperatures steady and undisturbed.
Precise Clean® cleaning system
The Precise Clean® cleaning system tracks the time between self-clean cycles to determine the right cycle time. This makes sure the self-cleaning cycle only lasts as long as necessary for optimal cleaning and energy savings. No harsh chemicals or cleansers are required.
Hidden Bake Element
Simplifies cleanup with the bake element hidden beneath the oven floor, leaving a smooth interior surface that is easy to wipe clean.
Configuration and Overview | |
---|---|
Oven Type | Single |
Fuel Type | Electric |
Size | 27 |
Oven Cooking System | Convection |
Oven Features | |
Self-Cleaning | Yes |
Broiler Location | Top Center |
Door Broil Position | Closed |
Interior Coating | Porcelain |
Interior Color | Black |
Rack Guide Type | Molded |
Oven Interior Height | 18 |
Oven Interior Width | 22 |
Oven Interior Depth | 19 |
Oven Rack 1 Type | Standard |
Oven Rack 2 Type | Standard |
Hidden Bake Element | Yes |
Oven Rack 3 Type | Standard |
Convection Functions | Bake, Broil, Convection Conversion, Roast |
Oven Cooking System | Convection |
Light Type | Incandescent |
Oven Capacity (cu. ft.) | 4.3 |
Number of Oven Racks | 3 |
Number of Rack Guides | 6 |
Bake Element Power | 2800W/2427W |
Broiler Element Power | 3600W/3120W |
Convection Element Type | True |
Convection Element Power | 2500W/2167W |
Oven Control Features | |
Convection Functions | Bake, Broil, Convection Conversion, Roast |
Features | Audible Signal, Cancel/Off, Clock, Control Lock, Cook Time, Delay Start, Keep Warm Setting, Rapid Preheat, Sabbath Mode, Timer, Warm Hold |
Display Type | Digital Display |
Display Color | Blue |
Style and Extras | |
Door Type | Metal & Glass |
Handle Color | Color Coordinated |
Handle Material | Metal |
Oven Window Size | Extra Large |
Door Removable | Yes |
Dimensions | |
Depth | 26 7/16 |
Height | 28 3/4 |
Width | 27 |
Cutout Depth | 24 |
Cutout Height | 28 |
Cutout Width | 25 1/2 |
Interior Depth (in.) | 19 |
Interior Height (in.) | 18 |
Interior Width (in.) | 22 |